Cast Iron 7 Quart Dutch Oven
- Made in the U.S.A.
- Seasoned with 100% natural vegetable oil
- Unparalleled heat retention and even heating
- Use in the oven, on the stove, on the grill, or over a campfire
- Use to sear, sauté, bake, broil, braise, fry, or grill
- Great for induction cooktops
- 7 Quart Dimensions:Â
- Length: 14.7 inches
- Height: 7.1 inches
- Width: 12.8 inches
America’s oldest family-owned cookware foundry, Lodge has been forging cast-iron pots and pans since 1896. Cast iron provides exceptionally even heating, so foods sear, brown and cook beautifully. Pre-seasoned and ready to use, this versatile Dutch oven is perfect for making slow-simmered batches of chili and stew, baking “no-knead” bread or braising pot roast.
